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Food Recall Alert: Recalled Products Affecting Consumers in Missouri and Illinois

1 day ago
7 min read

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This page has been researched, written, and reviewed in accordance with our editorial guidelines to ensure accuracy and relevance. This page has been reviewed and approved by Founding Partner, Tobias Licker. The last updated date reflects the most recent review of this content.

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Food recalls can happen when a product may pose a health or safety risk to consumers. In recent months, the U.S. Food and Drug Administration (FDA) has announced several recalls and investigations involving products that may have been distributed through stores, distributors, or foods businesses serving consumers in Missouri and Illinois.


Among the recalls that may be relevant to consumers in these states are a Great Value Organic Triple Berry Blend recall involving potential E.colli 0145 contamination, an Everything Sprouts/Calco Alfalfa sprout involving potential E.coli and Salmonella contamination, and a Taylor Fresh Foods recall involving prepared foods made with potentially contaminated jalapeno peppers.


Consumers should check recalled products carefully using the product name, package size, lot code, UPC, and date information provided in the official recall notices.


  1. Great Value Organic Triple Berry Blend Recall

On September 2, 2026, Frutas y Hortalizas del Sur S.A. expanded its recall to include a specific lot of Great Value Organic Triple Berry Blend sold in 10ounce packages.


The affected product is:


Great Value Organic Triple Berry Blend

Package size: 10 oz

UPC: 874211226

Lot Code: 6040 01-6

Best if Used By: February 9, 2028.


The recall was issued because of potential contamination with Escherichia coli O145 (E.coli O145). FDA identified the recalled product as containing strawberries, blackberries, and blueberries.


According to the FDA's September 11 update, the affected Great Value Organic Triple Berry Blend was shipped to select Walmart stores in 26 states and Puerto Rico, including both Illinois and Missouri.


The FDA recommends that consumers do not eat the recalled product. Anyone who has the affected lot should discard it or return it to Walmart for a refund.


Why E.coli O145 Matters


E.coli O145 is a type of Shiga toxin-producing E.coli (STEC). FDA information indicates that E.coli infections can cause symptoms such as severe stomach cramps, diarrhea, fever, nausea, and vomiting. Some infections can develop into serious complications.


The FDA and CDC were investigating a multistate E.coli O145:H28 outbreak associated with organic frozen blueberries connected to the same supplier. As of the FDA's September 3 update, 17 illnesses had been reported, with six hospitalizations and no deaths. The investigation remains ongoing.


  1. Everything Sprouts and Calco Alfalfa Sprouts Recall


Everything Sprouts, LLC announced a recall on August 22, 2026, involving certain Alfalfa Sprouts sold under the Everything Sprouts and Calco brands.


The recalled alfalfa sprouts were packaged in 5-ounce plastic containers and included the following lot numbers:


LOT # 222, 223, 225, 226, and 230


The recalled products had the following UPCs:


860014523113

860014523120

850079470149


The FDA states that the products had the potential to the contaminated with both Salmonella and Shiga toxin-producing Escherichia coli (STEC)


The recalled alfalfa sprouts were also used as ingredients in:


Everything Sprouts Crunchy Sprout Mix, 5 oz -- Lots 222, 223,226, and 2230

Everything Sprouts Zesty Garlic Mix Cups -- Lots 222, 223,225, 226, and 230


What About Illinois and Missouri?

This point is particularly important.


The FDA's current outbreak investigation states that the recalled alfalfa seed lot linked to the outbreak was shipped to sprout growers and wholesale distributors in several states, including Illinois and Missouri. The agency separately states that the finished recalled alfalfa sprouts were distributed by Everything Sprouts to grocery stores in Minnesota and Wisconsin.


Because the investigation is ongoing and distribution information may change, consumers should rely on the latest FDA notice when determining whether a product is affected.


The FDA advises consumers, restaurants, and retailers not to eat, sell, or serve recalled sprouts.


  1. Taylor Fresh Foods Products Containing Jalapeño


Taylor Fresh Foods announced a recall on August 9, 2026, involving finished products made with jalapeños that were subject to a separate recall.


The underlying issue involved fresh jalapeños supplied by Coast Citrus Distributors, which were recalled because of potential Salmonella Contamination. Taylor Fresh Foods subsequently recalled finished products containing those jalapeños.


The affected Taylor Fresh Foods products were distributed to retail distribution centers in numerous states, including Illinois and Missouri, with Bes If Used By dates up to and including August 16, 2026.


Examples of affected products distributed to Illinois and/or Missouri include:


Kroger


  • Spicy Jarlsberg Dip, 10 oz

  • Spicy Pimento Cheese Dip, 10 oz


Walmart / Freshness Guaranteed


  • Hot or Spicy Pico de Gallo Spicy, 10 oz

  • Mild Pico de Gallo, 10 oz


Whole Foods


  • Salsa Fresca Medium, 12 oz

  • Pico de Gallo Mild, 10 oz

  • Pico de Gallo Spicy, 10 oz

  • Salsa Roja Medium, 12 oz

  • Pineapple Mango Salsa Mild, 10 oz


The FDA recall notice provides the individual product descriptions , UPC numbers, dates, and distribution states for the affected products.


Taylor Fresh Foods stated that, at the time of recall announcement, it was not aware of any reported illnesses linked to its recalled products containing jalapeños. Consumers with recalled products were instructed to discard them and contact the place of purchase regarding refunds.


What Should Consumers Do After Learning About a Recall?


Consumers should not rely solely on a product's brand name or appearance when checking for a recall. A product may only be affected if it matches the specific lot number, UPC, package size, or date identified in the recall notice.


The safest appraoch is to:


Check your refrigerator, freezer, pantry or other food storage areas. Look for products that match the official recall information.


Do not consume a recalled product. FDA guidance for the recalls discussed above is to discard the affected product or follow the applicable retailer's return instructions.


Clean areas that may have come into contact with recalled food. FDA recommends appropriate cleaning and sanitizing to help reduce the risk of cross-contamination for affected food products.


Monitor your health. Anyone who believes that may have become ill after consuming a recalled product should consider contacting a healthcare professional, particularly when symptoms are concerning or severe.


What If a Recalled Food May Have Cause an Injury or Illness?


A food recall does not by itself establish that every person who purchased or consumed a recalled product has a legal claim. Whether someone may have legal options depends on the particular circumstances, including the product involved, the circumstances of exposure, any resulting illness or injury, medical documentation, and applicable law.


For someone who believes a recalled food product caused an illness or injury, preserving relevant information can be important. This may include the product packaging, lot number, purchase records, photographs, medical records, and communications relating to the incident.


An attorney can evaluate the circumstances and explain what legal options may be available based on the specific facts of a case.


Stay Informed About Food Recalls


Food recalls can change as federal agencies receive additional information. New products, lot number, stores, or distribution areas may be added to an existing recall or investigation.


Consumers in Missouri and Illinois should check the FDA's official recall notices for the most current information rather than relying on social media posts alone.


For the recalls discussed in this article, the FDA sources are:


Great Value Organic Triple Berry Blend: FDA Great Value recall information

Everything Sprout / Calco: FDA Everything Sprout recall information


Need Legal Guidance?


A & L, Licker Law Firm, LLC represents clients in Missouri and Illinois. If you believe you suffered an illness or injury that may be connected to a recalled product, the circumstances of your situation can be reviewed to determine what legal options may be available.


A & L, Licker Law Firm, LLC

(636) 916-5400



References


1. Great Value Organic Triple Berry Blend — FDA

U.S. Food & Drug Administration (FDA).Frutas y Hortalizas Del Sur S.A. Expands Recall to Include One Lot of Great Value Frozen Organic Triple Berry Blend Because of Potential Contamination with Escherichia Coli O145 (E. Coli O145). September 3, 2026.

2. Great Value Frozen Berries — FDA Outbreak Investigation

U.S. Food & Drug Administration (FDA).Outbreak Investigation of E. coli O145:H28: Frozen Blueberries (July 2026). Updated September 11, 2026.

3. Everything Sprouts / Calco Alfalfa Sprouts — FDA

U.S. Food & Drug Administration (FDA).Everything Sprouts, LLC Recalls Alfalfa Sprouts Due to Potential E. Coli and Salmonella Risk. August 22, 2026.

4. E. coli and Salmonella Sprouts Investigation — FDA

U.S. Food & Drug Administration (FDA).Outbreak Investigation of Shiga Toxin-producing E. coli & Salmonella: Sprouts (August 2026). Updated September 15, 2026.

5. Sprouts Outbreak Investigation — CDC

Centers for Disease Control and Prevention (CDC).Investigation Update: E. coli and Salmonella Outbreak, August 2026. Updated September 1, 2026.

6. Taylor Fresh Foods Jalapeño Products — FDA

U.S. Food & Drug Administration (FDA).Taylor Fresh Foods Recalls Products Made with Jalapeno Peppers Because of Possible Health Risk. August 9, 2026.

7. FDA — Jalapeño-Related Recall Investigation

U.S. Food & Drug Administration (FDA).Outbreak Investigation of Salmonella: Jalapeño (August 2026).

8. FDA — Jalapeño-Related Product Recalls

U.S. Food & Drug Administration (FDA).2026 Recalls of Food Products Associated with Fresh Jalapeños from Sinaloa, Mexico and distributed by Coast Citrus Distributors due to the Potential Risk of Salmonella.


Information in this article is based on recall notices and outbreak investigation updates published by the U.S. Food & Drug Administration (FDA) and the Centers for Disease Control and Prevention (CDC). Recall information, affected products, distribution areas, and public health guidance may change as investigations continue. Readers should consult the official FDA and CDC notices linked above for the most current information.


DISCLAIMER: This article is for informational purposes only and does not constitute legal advice. Reading this article does not create an attorney-client relationship. Laws change regularly and the application of any rule depends on the specific facts of each case. For guidance regarding your specific situation, please contact A & L, Licker Law Firm, LLC directly.

 
 
 

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